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Brazil – Light
Coffee grown in Brazil tends to offer more nutty creaminess and tempered fruit tones than other Mesoamerican growing regions. A characteristic Brazil profile is a clean brew that is richer in chocolate, nut, and pulpy coffee-cherry notes.
Other Notes:
Clean and bright, Creamy mouthfeel, Lemon acidity, Honey roasted peanut
Additional information
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Category: Coffee
Tags: Light, single origin, South America
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