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  • Cup of Excellence

    Honey Processing

    Honey processing is a very particular way to process coffee. Once the coffee is harvested, the skin of the...

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  • Cup of Excellence

    It’s the New Year, now what?

    It’s the New Year, now what?   Many of us can agree that 2020 wasn’t exactly a world wide...

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  • Cup of Excellence

    Pumpkin Spice and Everything Nice

      It’s officially October and we all know what that means… pumpkin suddenly becomes life.  If you haven’t started...

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  • Cup of Excellence

    Cafe Macchiato

    Adam, our manager at our 42nd street shop makes a first class Cafe Macchiato!

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  • Cup of Excellence

    Roasting Day

    Here’s a behind the scenes look at our roasting operations.

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  • Cup of Excellence

    The Family Business

    Friedrichs is a family owned business and run by not only our founders Gary and Colleen Meyer, but their...

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  • Cup of Excellence

    Friedrichs x Templeton Rye – Barrel Aged Nitro Cold Brew

    We love partnering with Templeton Rye to create our Barrel Aged Nitro Cold Brew! When in stock you’ll find...

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  • Friedrichs - Whats the Tea Part One - 3-14-2020_1

    What’s the Tea? – Part One

    When we ask, “What’s the tea?” we’re not looking for gossip — we want to talk about actual tea!…

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  • Friedrichs - Host with the Most - 3-7-2020_2

    Host with the Most

    Hosting events in your café can increase foot traffic, boost sales and generate free word-of-mouth advertising. Partnering with organizations…

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  • Friedrichs - Tips on Tips - 2-29-2020_2

    A Few Tips on Tips

    What is the appropriate way to tip a barista? Similar questions are constantly asked in the service industry for…

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