-
Honey Processing
Honey processing is a very particular way to process coffee. Once the coffee is harvested, the skin of the...
February 22, 202100 -
It’s the New Year, now what?
It’s the New Year, now what? Many of us can agree that 2020 wasn’t exactly a world wide...
January 7, 2021 -
Pumpkin Spice and Everything Nice
It’s officially October and we all know what that means… pumpkin suddenly becomes life. If you haven’t started...
October 6, 2020 -
Cafe Macchiato
Adam, our manager at our 42nd street shop makes a first class Cafe Macchiato!
June 10, 2020 -
Roasting Day
Here’s a behind the scenes look at our roasting operations.
June 10, 2020 -
The Family Business
Friedrichs is a family owned business and run by not only our founders Gary and Colleen Meyer, but their...
June 10, 2020 -
Friedrichs x Templeton Rye – Barrel Aged Nitro Cold Brew
We love partnering with Templeton Rye to create our Barrel Aged Nitro Cold Brew! When in stock you’ll find...
June 10, 2020 -
What’s the Tea? – Part One
When we ask, “What’s the tea?” we’re not looking for gossip — we want to talk about actual tea!…
-
Host with the Most
Hosting events in your café can increase foot traffic, boost sales and generate free word-of-mouth advertising. Partnering with organizations…
-
A Few Tips on Tips
What is the appropriate way to tip a barista? Similar questions are constantly asked in the service industry for…
Home Barista
Now accepting PayPal for your convenience.